The idea to create his own granola was rooted in Seppe’s background in top-level sports and his profound interest in health. Disappointed with the available options, he decided to create a version of his own. Starting out with just a few sample bags of granola in a wicker basket, Seppe went in search of interested stores and restaurants, expanding his range from one flavour to seven, including granola bars, an assortment of delicious chocolate, fresh quark and much more.

Today, you can find Seppe’s Granola in countless shops and taste it in premium hotels, restaurants, tearooms, breakfast cafés and elsewhere. With our dedicated team baking the granola to perfection every day, filling the shelves and delivering your orders, this is just the latest chapter in our story. And the adventure is far from over. Follow us on social media to find out what happens next! #wegofurther